
What we do

Ready. Set. Dry!
We freeze-dry large, and small quantities of premium products to long-lasting perfection. We can support your project in two ways: We can source the finest ingredients for you, or we can preserve the ingredients you provide us through our toll-dry services. From research and development to full-scale production, let us help make your project a success.
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Built to scale
We have high volume machinery onsite that produces shelf stable products. We offer organic, vegan, non-gmo, Kosher, and Halal certifications.
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Dairy
Dairy
We are a USDA Facility with SQF II level certification. All of our cheeses are rBST free.
Learn More Meats
Meats
We are a USDA facility with SQF II level certification, capable of certifying organic, grass-fed, and non-GMO.
Learn More Co-Packaging
Co-Packaging
We package finished goods in cans, pouches, and cups exactly to your specifications.
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Research & Development
With best-in-class food scientists and chefs on staff, we can help you develop the perfect recipe with optimal nutrition.
Learn More Probiotics & Enzymes
Probiotics & Enzymes
The gentle nature of freeze drying allows us to remove water from frozen products without harming the bacteria or denaturing the enzymes, thus preserving their healthful properties.
Learn More Toll Dry
Toll Dry
Our state-of-the-art facility has a variety of driers that can handle your needs. From research and development to full-scale production we can preserve your ingredients with clear traceability.
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